What do you do on the sad, rainy days of autum? One suggestion is to spend time cooking and making jams and preserves of every type, with fruit and vegetables, or even tuna under oil or olives in brine. Together with Lauren, who also loves to cook, in our free time we make lots of jars, always trying to create new tastes. The last creation? Pineapple jam, wonderful with cheese and the favorite of Oscar.
At Christmas our jars become wonderful gifts to give to our closest friends, some of whom were also with us in the desert. Those who participate in Desert Therapy in fact have already tasted our home-made jam, durng breakfast every morning seated comfortably on cushions in the sand: an extra sweet treat.
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